Kouyou Destinations
In Japan, the Koyou season is a time where the locals take the time out to enjoy the beauty of the autumn by going on nature hikes with friends and family, spending time at parks and eating at restaurants and cafes with good views of the colourful foliage.
Unlike the spring season’s Cherry Blossoms, which bring about festivals and celebration, the low key-Kouyou is a time for quiet appreciation. Aside from the activities listed above, the Japanese also have traditional snacks which only appear during this time of year. The goheimochi is one such treat, which are bunches of sticky rice broiled on sticks – sort of like a sweet yakitori.
Yes, the Kouyou season in Japan is a wonderful time. Here are some of the best places around the country to enjoy the stunning landscapes:
1. Hakone (best in November)
2. Nikko (best at the end of October)
3. Kyoto (best in November)
4. Kamakura (best at the end of November)
[tags]Kouyou, Hakone, Nikko, Kyoto[/tags]
Posted January 28th, 2007 by geisha | Comments Off
Kouyou Season in Tokyo
As I talked about in my last post, seeing Japan in the autumn is an experience not to be missed. Indeed, many tourists as well as locals, plan a “kouyou” trip for this precise reason, which can mean that the prime sightseeing destinations at this time of the year can become overcrowded.
Planning ahead and getting a headstart before the crowds arrive is key here, and weekends can become even more hectic, with the traffic jams reaching gridlock. But if you find yourself in Tokyo or any other big city during the kouyou season, a trip out of town is not always necessary to catch a glimpse of the changing colours. In fact, a simple stroll to the nearest park, which often has a good range of trees, can be enough.
In Tokyo, the Inokashira Koen and the Hibiya Koen are good choices. The Inokashira Koen was the first park opened to the public in 1917, and bears the same name as the train station it lies adjacent to. The Hibiya Koen, on the other hand, near the Kasumigaseki subway station, is more western in style, posessing a wide range of trees whose colours change during the kouyou. Other places worth visiting is the Jingu Gaien Street near the Meiji Kaigakan art museum, the Rikugien, and the the Hama-Rikyu garden.
[tags]Tkyo, Kouyou, Autumn Tokyo, Tokyo travel[/tags]
Posted January 26th, 2007 by geisha | Comments Off
Kouyou Season
After a hot and humid summer comes the warm, beautiful glow of the Japanese autumn, one of the best times to travel to the country to see its natural beauty through the seasonal colours.
The “Kouyou” season in Japan, which comes in October and November is literally translated into red leaves indicative of the famous Japanese maple tree or “momiji”.
All over the country, establishments are decorated with red paper garlands and travel agencies have posters of grand autumnal landscapes plastered on their shop windows. Leaves of varying shapes take on the colours of a Japanese autumn, with the most famous Kouyou trees being the bright red Japanese maple, rich golden lacquer and beech and the sunny yellow gingko.
Unlike the internationally-reknowned Cherry Blossom season, which occurs in the spring and lasts only for fleeting periods to about a week, the autumnal season is longer, and appreciated in a quiet way by the locals without the fanfare of the cherry blossom festivities.
The dazzling array of colours and their varying intensities occur according to the altitude and speed of climate change. For instance, the richest colours appear in places where the temperature has dropped at rapid rates, while slower drops in temperature create less-intensely coloured leaves.
[tags]Japan, seasons, autumn, Japanese maple[/tags]
Posted January 24th, 2007 by geisha | Comments Off
